November 5, 2025
(NO. 1075)
93 514 00 50
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Barcelona menu
(NO. 1075)
November 5, 2025
-fresh oyster, natural (pc)
-fresh oyster seasoned with chorizo ponzu (ud)
-fresh oyster seasoned with piparra, sobrasada (ud)
-lemon fish crudo, aguachile, snow peas
-bouchot mussels, buffalo butter
-shrimp tartar canapé (pc)
-fresh spinach sautéed with purple garlic, cod kokotxas (codfish)
-sea bass sandwich, mac and cheddar sauce
-chicken wings, egg yolk, sweet potato, truffle
-cabbage from our garden, seasoned, cooked for 24 months
-bocata de oreja brava (pc)
-Pacific scallops, kimchi mayo, kale
-pickled cod kkokotxa, sisho leaf
-burrata, beef jerky, grilled peaches
-semi-cured golden, almond, red grapes
-codfish omelet
-flame-fired artichoke, smoked menier, spangle
-chipirón de anzuelo, carbonara, guancile, pine nuts
-almadraba tuna fish, orange aguachile, tamarillo gazpacho, tamarillo salmorejo
-Kalamansi thai curry, braised carrots, grapefruit
-grilled sea bass, homemade kimchi and grilled cabbage
-San Román escalope, egg, truffle, truffle
-penedès duck, sweet corn, yellow mole
-sea bass, escarole, pickled vegetables (2 pax)
-raya, beurre blanc, mantechurri
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