360º experience to live the creative process of fismuler with nino redruello and manuel villalba.

we explain it to you,
10.30h accompany them to the Boqueria market, to see the seasonal and km0 product that they select to develop the menu that you will taste that night.

12.00h is time to design each dish according to the selected product. aperitif in the central bar with the chefs to live their most creative moment.

20.00h already in fismuler and live the moments before the opening of doors, briefing
with the kitchen and room team. the show begins.

20.30h we start. km 0 menu, sketched hours before, as acquired in the
market. an excellent pairing to accompany each creation and of course, a
wink to our cocktail bar.