experience 360 to live the creative process
fismuler of the hand of
ninoredruello and manuel villalba.
we explain it to you,
10.30h accompany them to the Boqueria market, to
see the seasonal and km0 product that they select
to develop the menu that you will taste
that same night.
12.00h it's time to design each dish
according to the selected product. Aperitif at
central bar with the chefs to live
their most creative moment.
20.00h already in fismuler and live the moments
prior to the opening of doors, briefing
with the kitchen and room team.
show begins.
20.30h we start. km 0 menu, outlined
hours before, as acquired in the
market. an excellent pairing to
accompany each creation and of course, a
wink to our cocktail bar.
impromptu dinners
Barcelona edition
2025
360º experience to live the creative process of fismuler with nino redruello and manuel villalba.
we explain it to you,
10.30h accompany them to the Boqueria market, to see the seasonal and km0 product that they select to develop the menu that you will taste that night.
12.00h is time to design each dish according to the selected product. aperitif in the central bar with the chefs to live their most creative moment.
20.00h already in fismuler and live the moments before the opening of doors, briefing
with the kitchen and room team. the show begins.
20.30h we start. km 0 menu, sketched hours before, as acquired in the
market. an excellent pairing to accompany each creation and of course, a
wink to our cocktail bar.
dates
sold out - february 12th
sold out - february 13th
february 19th
february 20th
-
price
180€ per person
-
contact
barcelona@fismuler.com
935 14 00 50
carrer del rec comtal, 17 - 08003
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